This year’s bloopers didn’t involve any Jell-O.
No, the disasters this year all focused on baking.
Earlier in the week, I went to pull my file of Thanksgiving recipes…and they were nowhere to be found! I panicked. I cried. I ranted. Then I searched for a while online and finally…finally found the recipes again!
My pie recipe (which is nothing spectacular~ it involves Jell-O Pudding & Cool-Whip!) is pretty yummy & it’s my husband’s favorite of all the Banana Cream Pie recipes I’ve tried over the years…so I was pretty upset that I had misplaced it.
The next disaster involved rolls. Homemade rolls. I do not consider myself a novice baker. I used a roll recipe that I’ve used dozens of times…but the dough would not raise. I made 2 batches of rolls. Both with different yeast & different flour, neither batch turned out.
(These are my back-up plan)
I was going to blame the mishap on the altitude here…but the back- up rolls (Rhodes) raised just fine~ in fact they raised more than I wanted them to…so I guess that throws the altitude theory out the window!
Either way, we had plenty of rolls to go around! And my family had plenty to harass me about~ so I guess the rolls were a success after all.
And finally…the piecrusts…(yes, they are Marie Callender’s Frozen pie crusts….don’t judge me!) For some reason I thought I could bake them without using pie weights….yeah, no. They puffed up in the center. I gave in and substituted Keebler’s Graham Cracker Crusts instead~ which everyone liked better than the traditional pie crust that I usually use. So, now I know. Next time, I’ll make my own graham cracker crusts though…
Disasters aside, it was a great day! We had 16 people here to celebrate Thanksgiving. There was plenty of yummy food to go around...it was a perfect day! I love Thanksgiving!!!
I started the day off by making Pumpkin Chocolate Chip Muffins for breakfast. They disappeared in a hurry!
For Thanksgiving Dinner, we served:
Turkey, Mashed Potatoes & Gravy, Sage Dressing/Stuffing (my grandma’s recipe), Candied Yams (my mom’s recipe) Green Beans w/ Bacon & Onion, Rolls, Stuffed Celery, Pickles, Olives.
And for dessert: Pumpkin Pie, Mincemeat Pie, Banana Cream Pie, Chocolate Cream Pie.
My dad was at his all- time funniest. He had been sick the week before, so I think he was just happy to be feeling better. I did tell him he might need to lay off the Nyquil. :)
Shane was our official photographer. Here are a few of his better shots:
I guess he likes taking pictures of the backs of people's heads?
These are interesting...
At least he got a picture of the puppy!
Other Thanksgiving Weekend fun included:
*A partially flooded basement.
No one will confess to plugging the toilet & then letting it overflow. All. Night.
We suspect is was "Blaine" (name has been changed to protect the not so innocent.)
*Season 4 of "Prison Break"
The whole entire season...in one day! (That's for you, Vern).
*Breaking Dawn...my husband has declared it the stupidest movie he has ever seen. Even worse than "The Polar Bear King" (I know it looks like a good movie...I chose it as a rental years ago & have never lived it down.)
Now we are switching gears for the Christmas season.
I love the Holidays!